College of Food Technology, Lamphelpat

Academic and administrative buildings (about 1,400 m2), playground (about 4,000 m2), teaching and practical facilities related to food technology; official pages describe research, extension and a pilot-plant context.

Students seeking career opportunities after graduation can utilize the placement services offered by College of Food Technology, Lamphelpat. While exact recruitment figures fluctuate annually, the college assists students with internships and final placements. To obtain verified data on past recruiters and salary packages, please check the official placement brochure.

The official programme page lists B.Tech. (Food Technology). The college describes industrial internship and experiential learning in the seventh and eighth semesters respectively. Consult the official CAU admissions/contact page for current application procedures.

The college was established in 2015 and is located at Lamphelpat, Imphal West, on the foothills of Langol Hill. Its institutional mandate integrates teaching, research and extension in food science and engineering, including food preservation and processing.

Established in 2015 as a constituent college of Central Agricultural University, the College of Food Technology at Lamphelpat delivers professional education in food technology using theoretical and practical learning. Its stated mandate covers food processing, packaging, storage and distribution, alongside research and extension for the North-Eastern region. The official college page describes industrial internship in semester seven and experiential learning in semester eight, and reports academic and administrative buildings of about 1,400 m2 with a playground of about 4,000 m2.